East Timor imports of
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $20.48K and quantity 8,921Kg.
East Timor imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from Singapore ($15.35K , 7,498 Kg), China ($4.26K , 754 Kg), Indonesia ($0.61K , 610 Kg), Vietnam ($0.16K , 4 Kg), Malaysia ($0.07K , 45 Kg).
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018