East Timor imports of
Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried was $4.16K and quantity 2,428Kg.
East Timor imported Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried from Singapore ($1.95K , 835 Kg), China ($1.21K , 242 Kg), Indonesia ($0.51K , 1,237 Kg), Portugal ($0.42K , 102 Kg), Korea, Rep. ($0.08K , 12 Kg).
Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports by country in 2018