Togo Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Togo imports of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $30.77K and quantity 57,414Kg.
Togo imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from Italy ($19.00K , 46,772 Kg), France ($11.77K , 10,642 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Togo	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	World	30.77	57,414	Kg
Togo	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	Italy	19.00	46,772	Kg
Togo	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	France	11.77	10,642	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid

Please note: Exports is gross exports and Imports is gross imports