Seychelles imports of
Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $25.16K and quantity 8,900Kg.
Seychelles imported Meat, preserved; of bovine animals, salted, in brine, dried or smoked from France ($9.22K , 606 Kg), Italy ($8.44K , 375 Kg), South Africa ($3.53K , 7,833 Kg), Spain ($3.39K , 58 Kg), Australia ($0.47K , 9 Kg).
Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports by country in 2019