Singapore Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked exports by country

in 2022

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Singapore exports of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked was $0.27K and quantity 318Kg.
Singapore exported Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked to Mauritius ($0.15K , 50 Kg), Maldives ($0.09K , 107 Kg), Hong Kong, China ($0.02K , 160 Kg), Malaysia ($0.00K , 1 Kg).

Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked imports by country in 2022
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SingaporeExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2022 World0.27318Kg
 SingaporeExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2022Mauritius0.1550Kg
 SingaporeExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2022Maldives0.09107Kg
 SingaporeExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2022Hong Kong, China0.02160Kg
 SingaporeExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2022Malaysia0.001Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030563: Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked


Please note: Exports is gross exports and Imports is gross imports