Singapore exports of
Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $193.49K and quantity 160Kg.
Singapore exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Hong Kong, China ($191.77K , 130 Kg), Cambodia ($0.62K , 10 Kg), Brunei ($0.52K , 20 Kg), Maldives ($0.46K , 0 Kg), New Zealand ($0.12K , 0 Kg).
Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2022