Singapore exports of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $17.93K and quantity 5,626Kg.
Singapore exported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to New Caledonia ($8.25K , 2,587 Kg), India ($5.05K , 1,583 Kg), Thailand ($2.58K , 809 Kg), East Timor ($1.86K , 582 Kg), Maldives ($0.08K , 25 Kg).
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2021