Singapore exports of
Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 was $32.68K and quantity 15,291Kg.
Singapore exported Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 to Malaysia ($21.36K , 5,760 Kg), East Timor ($4.93K , 6,050 Kg), Maldives ($2.13K , 1,461 Kg), Brunei ($1.50K , 410 Kg), Indonesia ($1.32K , 970 Kg).
Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 imports by country in 2021