Singapore Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Singapore imports of Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $6,314.29K and quantity 532,190Kg.
Singapore imported Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled from Australia ($5,102.77K , 450,030 Kg), New Zealand ($1,148.75K , 79,220 Kg), United Kingdom ($57.45K , 2,430 Kg), United States ($5.30K , 310 Kg), Ireland ($0.02K , 200 Kg).

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled exports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018 World6,314.29532,190Kg
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Australia5,102.77450,030Kg
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018New Zealand1,148.7579,220Kg
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018United Kingdom57.452,430Kg
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018United States5.30310Kg
 SingaporeImport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Ireland0.02200Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020422: Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled


Please note: Exports is gross exports and Imports is gross imports