Senegal Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Senegal imports of Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) was $3.03K and quantity 344Kg.
Senegal imported Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) from France ($3.03K , 344 Kg)Senegal imports of Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) was $3.03K and quantity 344Kg.
Senegal imported Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) from France ($3.03K , 344 Kg).

Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process) exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SenegalImport030542Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process)2021France3.03344Kg
 SenegalImport030542Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process)2021 World3.03344Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030542: Fish; herrings (clupea harengus, clupea pallasii), including fillets; smoked (whether or not cooked before or during the smoking process)


Please note: Exports is gross exports and Imports is gross imports