Senegal Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Senegal imports of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried was $12.72K and quantity 9,190Kg.
Senegal imported Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried from France ($9.04K , 3,912 Kg), China ($3.68K , 5,278 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Senegal	Import	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	World	12.72	9,190	Kg
Senegal	Import	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	France	9.04	3,912	Kg
Senegal	Import	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	China	3.68	5,278	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried

Please note: Exports is gross exports and Imports is gross imports