Portugal Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Portugal imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $135.92K and quantity 7,580Kg.
Portugal imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Spain ($78.79K , 2,565 Kg), Netherlands ($30.93K , 2,952 Kg), Poland ($23.08K , 1,305 Kg), Belgium ($3.07K , 758 Kg), United Kingdom ($0.04K , 1 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World135.927,580Kg
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Spain78.792,565Kg
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Netherlands30.932,952Kg
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Poland23.081,305Kg
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Belgium3.07758Kg
 PortugalImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021United Kingdom0.041Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports