Portugal Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Portugal exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1.47K and quantity 90Kg.
Portugal exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Luxembourg ($1.41K , 90 Kg), Switzerland ($0.06K , 0 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 PortugalExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World1.4790Kg
 PortugalExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Luxembourg1.4190Kg
 PortugalExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Switzerland0.060Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports