Peru exports of
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $1,343.86K and quantity 1,935,870Kg.
Peru exported Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen to Ecuador ($1,215.36K , 1,896,310 Kg), Germany ($48.39K , 5,569 Kg), Spain ($27.35K , 24,375 Kg), France ($21.60K , 2,700 Kg), Guatemala ($8.85K , 2,388 Kg).
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018