New Zealand Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter exports by country

in 2022

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
New Zealand exports of Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter was $13.50K .
New Zealand exported Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter to Australia ($7.17K ), Fiji ($3.04K , 3,342 Kg), China ($2.04K ), New Caledonia ($1.25K , 630 Kg).

Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter imports by country in 2022
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2022 World13.50
 New ZealandExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2022Australia7.17
 New ZealandExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2022Fiji3.043,342Kg
 New ZealandExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2022China2.04
 New ZealandExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2022New Caledonia1.25630Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170240: Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports