New Zealand Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
New Zealand imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $30.08K and quantity 1,731Kg.
New Zealand imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from China ($14.32K , 630 Kg), Korea, Rep. ($11.83K , 926 Kg), Japan ($3.85K , 160 Kg), Italy ($0.08K , 15 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World30.081,731Kg
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021China14.32630Kg
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Korea, Rep.11.83926Kg
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Japan3.85160Kg
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Italy0.0815Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports