New Zealand exports of
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid was $436.88K and quantity 270,184Kg.
New Zealand exported Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to Australia ($313.55K , 182,164 Kg), Italy ($58.39K , 58,531 Kg), New Caledonia ($21.21K , 11,043 Kg), Fiji ($19.30K , 10,494 Kg), Cook Islands ($8.47K , 3,165 Kg).
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2019