Nicaragua imports of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter was $29.18K and quantity 11,120Kg.
Nicaragua imported Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter from Costa Rica ($14.01K , 6,145 Kg), United States ($7.90K , 2,069 Kg), Guatemala ($5.46K , 1,852 Kg), Argentina ($0.80K , 635 Kg), Spain ($0.67K , 354 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter exports by country in 2019