Nicaragua imports of
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $748.28K and quantity 562,793Kg.
Nicaragua imported Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Mexico ($391.32K , 301,784 Kg), Costa Rica ($276.46K , 212,856 Kg), United States ($73.87K , 43,235 Kg), Canada ($2.86K , 2,792 Kg), China ($2.26K , 917 Kg).
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2018