Nigeria Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Nigeria imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1.56K and quantity 2,400Kg.
Nigeria imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from China ($1.56K , 2,400 Kg)Nigeria imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1.56K and quantity 2,400Kg.
Nigeria imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from China ($1.56K , 2,400 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 NigeriaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018China1.562,400Kg
 NigeriaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018 World1.562,400Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports