Montserrat Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Montserrat imports of Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter was $0.29K and quantity 39Kg.
Montserrat imported Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter from United States ($0.29K , 39 Kg)Montserrat imports of Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter was $0.29K and quantity 39Kg.
Montserrat imported Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter from United States ($0.29K , 39 Kg).

Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MontserratImport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2019United States0.2939Kg
 MontserratImport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2019 World0.2939Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170220: Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports