Montserrat Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Montserrat imports of Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) was $37.67K and quantity 6,930Kg.
Montserrat imported Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) from United States ($23.87K , 3,781 Kg), Trinidad and Tobago ($11.05K , 2,750 Kg), Canada ($1.51K , 205 Kg), Jamaica ($1.07K , 144 Kg), Curaçao ($0.17K , 50 Kg).

Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019 World37.676,930Kg
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019United States23.873,781Kg
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019Trinidad and Tobago11.052,750Kg
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019Canada1.51205Kg
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019Jamaica1.07144Kg
 MontserratImport160414Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)2019Curaçao0.1750Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160414: Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)


Please note: Exports is gross exports and Imports is gross imports