Montserrat Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Montserrat imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.26K and quantity 35Kg.
Montserrat imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Antigua and Barbuda ($0.26K , 35 Kg)Montserrat imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.26K and quantity 35Kg.
Montserrat imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Antigua and Barbuda ($0.26K , 35 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports by country in 2019
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MontserratImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019Antigua and Barbuda0.2635Kg
 MontserratImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019 World0.2635Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6


Please note: Exports is gross exports and Imports is gross imports