Montserrat Vegetables, alliaceous; garlic, fresh or chilled imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Montserrat imports of Vegetables, alliaceous; garlic, fresh or chilled was $20.77K and quantity 7,228Kg.
Montserrat imported Vegetables, alliaceous; garlic, fresh or chilled from United States ($18.57K , 6,388 Kg), Antigua and Barbuda ($1.44K , 414 Kg), St. Vincent and the Grenadines ($0.31K , 278 Kg), Curaçao ($0.23K , 130 Kg), Unspecified ($0.21K , 8 Kg).

Vegetables, alliaceous; garlic, fresh or chilled exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	World	20.77	7,228	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	United States	18.57	6,388	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	Antigua and Barbuda	1.44	414	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	St. Vincent and the Grenadines	0.31	278	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	Curaçao	0.23	130	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	Unspecified	0.21	8	Kg
Montserrat	Import	070320	Vegetables, alliaceous; garlic, fresh or chilled	2018	Dominica	0.02	10	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070320: Vegetables, alliaceous; garlic, fresh or chilled

Please note: Exports is gross exports and Imports is gross imports