Montserrat Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Montserrat imports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $14.78K and quantity 2,060Kg.
Montserrat imported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked from United States ($14.78K , 2,060 Kg)Montserrat imports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $14.78K and quantity 2,060Kg.
Montserrat imported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked from United States ($14.78K , 2,060 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MontserratImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2018United States14.782,060Kg
 MontserratImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2018 World14.782,060Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports