Myanmar Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Myanmar imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $273.34K and quantity 82,801Kg.
Myanmar imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Argentina ($273.24K , 82,800 Kg), Korea, Rep. ($0.10K , 1 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MyanmarImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World273.3482,801Kg
 MyanmarImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Argentina273.2482,800Kg
 MyanmarImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Korea, Rep.0.101Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports