Madagascar exports of
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter was $63.60K and quantity 12,753Kg.
Madagascar exported Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter to France ($59.81K , 12,222 Kg), Italy ($2.26K , 271 Kg), Switzerland ($1.38K , 230 Kg), Netherlands ($0.16K , 30 Kg).
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter imports by country in 2019