Madagascar Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Madagascar exports of Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 was $53.75K and quantity 22,554Kg.
Madagascar exported Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 to France ($53.75K , 22,554 Kg)Madagascar exports of Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 was $53.75K and quantity 22,554Kg.
Madagascar exported Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 to France ($53.75K , 22,554 Kg).

Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7 imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MadagascarExport071080Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 72018France53.7522,554Kg
 MadagascarExport071080Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 72018 World53.7522,554Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071080: Vegetables; uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7


Please note: Exports is gross exports and Imports is gross imports