St. Lucia imports of
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $170.78K and quantity 56,824Kg.
St. Lucia imported Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from United States ($159.93K , 55,581 Kg), France ($8.21K , 322 Kg), Canada ($1.74K , 697 Kg), Niger ($0.44K , 50 Kg), United Kingdom ($0.37K , 108 Kg).
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2019