St. Lucia Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

St. Lucia exports of Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares was $5.80K and quantity 3,055Kg.
St. Lucia exported Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares to St. Vincent and the Grenadines ($5.25K , 3,050 Kg), Jamaica ($0.55K , 5 Kg).

Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
St. Lucia	Export	190120	Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares	2018	World	5.80	3,055	Kg
St. Lucia	Export	190120	Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares	2018	St. Vincent and the Grenadines	5.25	3,050	Kg
St. Lucia	Export	190120	Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares	2018	Jamaica	0.55	5	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 190120: Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares

Please note: Exports is gross exports and Imports is gross imports