Japan exports of
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid was $25.87K and quantity 5,230Kg.
Japan exported Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to France ($12.62K , 2,560 Kg), United States ($9.25K , 1,008 Kg), Brazil ($2.04K , 1,280 Kg), United Kingdom ($1.96K , 382 Kg).
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2019