Japan Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Japan exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $438.89K and quantity 11,364Kg.
Japan exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Other Asia, nes ($288.76K , 5,462 Kg), United States ($60.78K , 1,436 Kg), Thailand ($42.42K , 3,748 Kg), Hong Kong, China ($25.00K , 472 Kg), Korea, Rep. ($12.44K , 150 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018 World438.8911,364Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Other Asia, nes288.765,462Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018United States60.781,436Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Thailand42.423,748Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Hong Kong, China25.00472Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.12.44150Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Indonesia9.4996Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports