Jamaica Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	World	74.34	42,076	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	St. Lucia	44.35	28,941	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Guyana	6.81	2,858	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Dominica	6.13	2,658	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Grenada	3.65	1,442	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Trinidad and Tobago	3.22	1,011	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	St. Kitts and Nevis	3.18	1,529	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Aruba	2.45	1,252	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Antigua and Barbuda	1.69	961	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Saint Maarten (Dutch part)	0.79	404	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Turks and Caicos Isl.	0.59	287	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Cayman Islands	0.52	232	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Barbados	0.32	204	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	British Virgin Islands	0.29	133	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	Curaçao	0.26	135	Kg
Jamaica	Export	200580	Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2019	United States	0.10	30	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200580: Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports