Jamaica Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602 exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Jamaica exports of Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602 was $0.95K and quantity 244Kg.
Jamaica exported Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602 to Cayman Islands ($0.71K , 230 Kg), St. Lucia ($0.25K , 14 Kg).

Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602 imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Jamaica	Export	160249	Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602	2019	World	0.95	244	Kg
Jamaica	Export	160249	Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602	2019	Cayman Islands	0.71	230	Kg
Jamaica	Export	160249	Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602	2019	St. Lucia	0.25	14	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160249: Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.s. in heading no. 1602

Please note: Exports is gross exports and Imports is gross imports