Jamaica Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Jamaica exports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $1.02K and quantity 259Kg.
Jamaica exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Cayman Islands ($0.72K , 136 Kg), St. Lucia ($0.30K , 123 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Jamaica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	World	1.02	259	Kg
Jamaica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	Cayman Islands	0.72	136	Kg
Jamaica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	St. Lucia	0.30	123	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports