Hungary Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Hungary exports of Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $5.60K and quantity 554Kg.
Hungary exported Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled to Switzerland ($1.46K , 144 Kg), Slovak Republic ($1.38K , 217 Kg), Poland ($1.13K , 67 Kg), Czech Republic ($0.88K , 87 Kg), Austria ($0.73K , 37 Kg).

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018 World5.60554Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Switzerland1.46144Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Slovak Republic1.38217Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Poland1.1367Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Czech Republic0.8887Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Austria0.7337Kg
 HungaryExport020422Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Romania0.022Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020422: Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled


Please note: Exports is gross exports and Imports is gross imports