Hong Kong, China Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Hong Kong, China imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1,013.60K and quantity 35,872Kg.
Hong Kong, China imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Japan ($956.56K , 33,579 Kg), France ($31.49K , 913 Kg), China ($13.06K , 720 Kg), Korea, Rep. ($9.51K , 604 Kg), Italy ($2.98K , 56 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World1,013.6035,872Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Japan956.5633,579Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021France31.49913Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021China13.06720Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Korea, Rep.9.51604Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Italy2.9856Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports