Grenada Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Grenada exports of Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter was $4.15K and quantity 80Kg.
Grenada exported Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter to Antigua and Barbuda ($4.15K , 80 Kg)Grenada exports of Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter was $4.15K and quantity 80Kg.
Grenada exported Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter to Antigua and Barbuda ($4.15K , 80 Kg).

Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Grenada	Export	170210	Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter	2019	Antigua and Barbuda	4.15	80	Kg
Grenada	Export	170210	Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter	2019	World	4.15	80	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170210: Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter

Please note: Exports is gross exports and Imports is gross imports