Gabon imports of Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 was $101.25K and quantity 27,128Kg. Gabon imported Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 from France ($65.56K , 20,886 Kg), Spain ($25.35K , 4,399 Kg), Belgium ($4.15K , 963 Kg), Italy ($3.59K , 641 Kg), United States ($1.37K , 33 Kg).Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 exports by country in 2019
HS Nomenclature used HS 1988/92 (H0)HS Code 021019: Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1Please note: Exports is gross exports and Imports is gross imports