Ecuador Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Ecuador imports of Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked was $1,739.69K and quantity 1,097,020Kg.
Ecuador imported Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked from Chile ($1,318.51K , 822,165 Kg), United States ($421.18K , 274,852 Kg).

Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked exports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Ecuador	Import	020900	Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked	2021	World	1,739.69	1,097,020	Kg
Ecuador	Import	020900	Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked	2021	Chile	1,318.51	822,165	Kg
Ecuador	Import	020900	Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked	2021	United States	421.18	274,852	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020900: Fat; pig fat, free of lean meat, and poultry fat, (not rendered), fresh, chilled, frozen, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports