Ecuador exports of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter was $8.80K and quantity 3,064Kg.
Ecuador exported Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to United States ($3.78K , 1,854 Kg), Colombia ($2.92K , 486 Kg), Spain ($1.83K , 696 Kg), Switzerland ($0.23K , 25 Kg), France ($0.04K , 2 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2021