Ecuador Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Ecuador exports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.09K and quantity 40Kg.
Ecuador exported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 to United States ($0.09K , 40 Kg)Ecuador exports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.09K and quantity 40Kg.
Ecuador exported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 to United States ($0.09K , 40 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 EcuadorExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021United States0.0940Kg
 EcuadorExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021 World0.0940Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6


Please note: Exports is gross exports and Imports is gross imports