Ecuador Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Ecuador imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $32.41K and quantity 160,000Kg.
Ecuador imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Peru ($32.41K , 160,000 Kg)Ecuador imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $32.41K and quantity 160,000Kg.
Ecuador imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Peru ($32.41K , 160,000 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Ecuador	Import	030569	Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6	2019	Peru	32.41	160,000	Kg
Ecuador	Import	030569	Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6	2019	World	32.41	160,000	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6

Please note: Exports is gross exports and Imports is gross imports