Ecuador imports of
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $477.41K and quantity 308,361Kg.
Ecuador imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from China ($456.17K , 297,874 Kg), Spain ($11.57K , 7,860 Kg), Brazil ($8.63K , 2,086 Kg), United States ($1.04K , 541 Kg).
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018