Dominican Republic Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic imports of Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen was $71.15K and quantity 4,307Kg.
Dominican Republic imported Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen from New Zealand ($46.06K , 2,088 Kg), United States ($21.23K , 1,798 Kg), Australia ($3.85K , 421 Kg).

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicImport020442Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen2021 World71.154,307Kg
 Dominican RepublicImport020442Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen2021New Zealand46.062,088Kg
 Dominican RepublicImport020442Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen2021United States21.231,798Kg
 Dominican RepublicImport020442Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen2021Australia3.85421Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020442: Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen


Please note: Exports is gross exports and Imports is gross imports