Dominican Republic exports of
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $11,108.23K and quantity 9,185,230Kg.
Dominican Republic exported Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen to United States ($7,701.97K , 5,115,180 Kg), Haiti ($3,143.40K , 3,821,940 Kg), Barbados ($69.15K , 83,086 Kg), Trinidad and Tobago ($61.82K , 55,100 Kg), Costa Rica ($36.03K , 34,259 Kg).
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2021