Dominican Republic Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic exports of Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid was $5.54K and quantity 8,866Kg.
Dominican Republic exported Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to United States ($2.64K , 2,720 Kg), Haiti ($1.38K , 5,200 Kg), France ($1.37K , 910 Kg), Curaçao ($0.15K , 36 Kg).

Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021 World5.548,866Kg
 Dominican RepublicExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021United States2.642,720Kg
 Dominican RepublicExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Haiti1.385,200Kg
 Dominican RepublicExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021France1.37910Kg
 Dominican RepublicExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Curaçao0.1536Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200110: Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports