Dominican Republic Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $0.37K and quantity 336Kg.
Dominican Republic exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to United States ($0.37K , 336 Kg)Dominican Republic exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $0.37K and quantity 336Kg.
Dominican Republic exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to United States ($0.37K , 336 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021United States0.37336Kg
 Dominican RepublicExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021 World0.37336Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports