Dominican Republic Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic imports of Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled was $737.52K and quantity 263,558Kg.
Dominican Republic imported Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled from United States ($735.26K , 263,018 Kg), Spain ($2.25K , 539 Kg).

Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicImport020739Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled2019 World737.52263,558Kg
 Dominican RepublicImport020739Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled2019United States735.26263,018Kg
 Dominican RepublicImport020739Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled2019Spain2.25539Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020739: Meat and edible offal; poultry cuts and offal (including livers but excluding the fatty livers of geese or ducks), fresh or chilled


Please note: Exports is gross exports and Imports is gross imports