Dominican Republic imports of
Meat; of sheep, lamb carcasses and half-carcasses, frozen was $3,775.77K and quantity 456,747Kg.
Dominican Republic imported Meat; of sheep, lamb carcasses and half-carcasses, frozen from Australia ($3,119.17K , 396,440 Kg), New Zealand ($361.73K , 14,469 Kg), United States ($290.71K , 45,430 Kg), Spain ($4.16K , 408 Kg).
Meat; of sheep, lamb carcasses and half-carcasses, frozen exports by country in 2019